One goal of the Cacao Forest project is to raise awareness nationwide, in both the public and private sectors, of the importance of agroforestry practices in ensuring the sustainability and quality of cacao cultivation in the Dominican Republic.
It disseminates the project results, which form the experimental basis that helps to determine industry policy along with government and private intervention at different levels.
The academic sector has also engaged with these exchanges, setting up the Local Monitoring Committee, which is made up of representatives from businesses, government organisations, cooperatives, associations and universities.
Private |
Academic |
Public |
Community |
---|---|---|---|
COOPROAGRO |
UASD |
Ministry of the Environment |
CEDAF |
CONACADO |
ISA |
Ministry of Agriculture |
CIRAD |
Comisión Nacional del Cacao |
PUCMM |
IDIAF |
EARTHWORM FOUNDATION |
UNEV |
FUPAROCA |